Lisa MüllerAny tips for getting the breading just right would be appreciated.Sure! The key is to use a light hand when dipping the meat in flour, egg, and then breadcrumbs. Make sure your oil is hot enough before frying, so the schnitzel gets that crispy texture. I’ll post the full recipe soon!
How Can We Explore Austrian Cuisine in Los Angeles?
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Mark Thompson
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Re: How Can We Explore Austrian Cuisine in Los Angeles?
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Admin_austria
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Re: How Can We Explore Austrian Cuisine in Los Angeles?
Thank you all for the wonderful discussion!
It's been a pleasure sharing insights into Austrian cuisine and the various ways to explore it in Los Angeles. From local restaurants to cooking classes, and even wine tastings, there's so much to enjoy. I appreciate all the contributions, especially the shared recipes and experiences. Remember to check out the professional IPTV streaming for more culinary content. Happy cooking and dining everyone!
It's been a pleasure sharing insights into Austrian cuisine and the various ways to explore it in Los Angeles. From local restaurants to cooking classes, and even wine tastings, there's so much to enjoy. I appreciate all the contributions, especially the shared recipes and experiences. Remember to check out the professional IPTV streaming for more culinary content. Happy cooking and dining everyone!